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Dahi Papdi Chaat
Dahi Papdi Chaat

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The ingredients needed to cook Dahi Papdi Chaat:
  1. Prepare For Papdi
  2. Provide 1 bowl All-purpose Flour
  3. Get 1/2 bowl Semolina/ Sooji
  4. You need 1 tbsp Ghee
  5. Prepare To taste Salt
  6. You need For Chaat
  7. Provide 1 bowl Dahi/curd
  8. Provide 1/2 bowl Tamarind chutney
  9. Take 1/4 bowl Dhaniya Pudina Chutney
  10. Get 1 Onion cut into cubes
  11. You need 2 boiled and mashed potatoes
  12. You need 2 Green chilli chopped
  13. Prepare 1 Tomato cut into slices
  14. Prepare 1/2 Bowl Coriander leaves
  15. Take 1 tsp Chaat masala
  16. Prepare 1/2 tsp Red Chilli Powder
  17. You need 1/2 tsp Roasted Cumin Powder
  18. Use 1 tsp Black salt
  19. You need handful Sev
Instructions to make Dahi Papdi Chaat:
  1. Take a Bowl add all-purpose flour, Semolina,Desi ghee,salt-1/2 tsp.mix well.
  2. Make a tight dow.rest the Dow for 10 minutes.then make a thin roti shape with a rolling pin.
  3. Take any bottle cap,cut in circles of the roti.then take a fork and make impression on the circle.
  4. Fry circles in oil on medium heat.Papdi is ready then place in the Serving Plate.
  5. Add Boiled Mashed Potatoes, Tomato, onions, green chilli on these Papdi. Sprinkle all the Spices on the Papdi.now add Dhaniya Pudina Chutney on the Papdi.
  6. Now add Curd, Tamarind Chutney on the Papdi. Sprinkle some Spices again.Garinsh with Coriander leaves and Sev.
  7. Now Very Delicious Tasty Dahi Papdi Chaat is Ready to serve.thanks alot.

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