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We hope you got benefit from reading it, now let’s go back to beef keema curry recipe. You can have beef keema curry using 16 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Beef Keema Curry:
- Provide 2 tbsp Olive oil
- Take 1 large brown onion, finely diced
- Prepare 3 garlic cloves, finely diced
- Take 1 can coconut milk
- Provide 1 can chopped tomatoes
- Get 1 tsp turmeric
- Take 1 tbsp grated fresh ginger
- Provide 1 1/2 tbsp tomato paste
- You need 2 tbsp curry powder (not heaped)
- You need 1 cup frozen peas
- Get 2 tbsp freshly chopped coriander, plus extra for garnish
- Provide 500 g mince beef
- Prepare 1 tsp garam masala
- Get 3-4 medium potatoes, peeled and cut into quarters
- Use to taste Freshly ground black pepper
- Use to taste Salt
Steps to make Beef Keema Curry:
- Heat the oven to 200c. Line a baking tray with greaseproof paper. Place the potatoes onto the tray and toss with olive oil and a little bit of salt. Bake for 30 minutes or until soft and golden brown. Gently stir once half way through.
- Heat olive oil over medium-high heat and add the beef. Make sure the beef sizzles and fry's rather than stews. Cook through for about 5-6 minutes. Stir frequently.
- Next add the onion, garlic and ginger. Cook for about another 5 minutes.
- Add all the dry spices, tomato paste and seasoning. Stir until fragrant for about a minute or so.
- Next add the coconut milk and chopped tomatoes. Bring to a boil then reduce heat to a simmer. Cook on low until sauce has thickened for about 60 minutes or so. Stir occasionally.
- 10 minutes before removing from the heat add in the peas and potatoes.
- Remove from the heat and add the coriander.
- Serve with rice and a naan bread. Garnish with coriander. A sprinkle of lime juice can also be added.
Ground beef is easy to find in any grocery store in the US, so I choose ground beef for the recipe. It's also known as Keema or Kheema, and the beauty of this Indian ground beef recipe is that it is so very. This ground beef "dry" curry uses Japanese curry cubes to make a quick and easy weeknight dinner. Before I start, I gotta ask⦠Keema Beef Curry. A skillet dish that makes meals easy. made with curried meat and extra garlic and coriander.
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