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The ingredients needed to make Shahi beef gola kabab:
- Provide 1 kh beef mince
- Get 2 tbls oil
- Take 2 tbls lemon
- Use 1-2 tbls tikka masala
- Prepare 1-2 tbls tandori masala
- Prepare 2 tbls paprika powder or kacha papaya paste
- You need 2 tbls ginger garlic paste
- Get salt as a taste
- Get 4-5 almonds
- Get 10 kajo
- Use 1-2 tbls milk
- Take 1-2 tbls cheese cream
- Get oil for frying
- Prepare 1 charcoal
Steps to make Shahi beef gola kabab:
- Wash properly mince in thin net bowl and properly drain water or mince let it to dry 20 min
- Take one big bowl mince add all spice plus oil 2 tbls and also nuts paste let it to marinate in fridge for 3-4 hour(salt it's optional coz in packts almost add salt)
- After marination fry it to pan..take one spoon.. spoon stick with help rollup to mince and make long kabab like gola kabab.
- When is done all take air tight dish and use charcoal for smoke..
- Serve with salad green raita☺️
Gola Kabab Recipe - Gola Kabab is a barbeque dish that can be served as a side dish at your dining table. Gola Kabab originates from Kandahar Gola Kabab originates from Kandahar, Afghanistan. Soft and melt in mouth Gola Kabab are given this name due to its shape. Reshmi Kabab Paratha Roll recipe for you today. Definitely a must try recipe. #HappyCookingToYou.
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