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Katori chaat
Katori chaat

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We hope you got insight from reading it, now let’s go back to katori chaat recipe. You can cook katori chaat using 23 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Katori chaat:
  1. Use For katori-
  2. Prepare 2 cup Maida(all purpose flour)
  3. Take 2 tablespoon oil
  4. Use Salt
  5. You need Water
  6. Prepare Oil for fry
  7. Provide For filling
  8. Take Boiled matar/moong/chana(any thing you like depends your choice)
  9. Prepare 1 Boiled potato pieces
  10. Prepare 1 Tomato pieces
  11. You need 2 green pieces
  12. Get Green chutney
  13. Prepare Sweet chutney
  14. You need Curd
  15. Get For garnish-
  16. Get Bikanehri bhujiya (sev)
  17. Provide Salt
  18. You need 2 pinch (for one chaat katori) chaat masala
  19. You need Red Kashmir mirch powder (for Garnishing)
  20. Prepare Black salt
  21. Use Normal salt
  22. You need Roasted cumin seeds
  23. You need Pomegranate
Steps to make Katori chaat:
  1. Take a bowl Add maida and oil mix well.
  2. Add water make knead soft dough.
  3. Oil is very hot and may splash. Roll the dough as shown above. Grease a katori, roll the dough in a circle, place katori in the center and wrap the dough around it.
  4. In the heated oil drop the katori wrapped with dough and fry it
  5. Oil will start filling up in the katori, BE CAREFUL. Using a tong carefully remove the dough from the katori and after draining all the oil pull the katori out. Place the katori on a greased paper towel - DO NOT TOUCH, it's still hot. Keep frying the dough shaped katori in oil.
  6. Once brown remove from oil and drain it on a paper towel keep aside minimum 4 to 5 minute
  7. Add filling-take katori add matar/moong/chana,(whichever you like)some pieces tomato,boiled potato and green chilli now add 1 teaspoon of green chutney 1 tablespoon curd and garnish salt and chaat masala red chilli,again add some green chutney and 1 teaspoon sweet chutney now add cumin powder &black salt
  8. Garnish sev namkin,pomegranate seeds and coriander leaves and serve

Home » Recipes » Katori Chaat. How to make Katori Chaat -. Potato baskets stuffed with chole and chutneys. Katori chaat is an amazingly delicious and palatable street food of India. Deep fried katoris made with flour are filled with your favorite toppings and topped with sweet and sour chutneys.

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