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The ingredients needed to cook Dhaba Style Beef Karahi:
- Prepare 1000 gm beef bone less medium square cut
- Take 750 gm tomatoes puri homemade
- Provide 300 gm onion lache dar
- Take 1.5 cup cooking oil
- Prepare 2 tbsp ginger garlic paste
- Prepare 2 tbspchilli flacks
- Provide 2 tbsp crushed dry coriander
- Provide 2 tbsp qasoory methi
- Use 1 cup dahi
- Use 1 tsp full haldi
- Provide 1 tbsp salt
- Use 1 tsp garam masala powder homemade
- Take 2 tbsp ginger julian
- You need 4 big green chilli
- Get 3 tbsp chopped fresh coriander
Instructions to make Dhaba Style Beef Karahi:
- Gosh ko achi tarah dho kar side kar dein.
- Ab ek bari wok mein oil garam karein us mein bareek lache dar pyaz ko fry karein jub golden brown ho jae to us mein ginger garlic paste add karien or soondhi khusbu ane pe gossht add karein 10 min pakane ke baad 1 glass pani add kar dein or salt bhi add kar dein or cover kar ke 30- 40 min low flame pe pakaen.
- Doosri taraf tomatoes pury ready kerlein.half cup pani mein tomatoe boiled kar lein or soft hone per chilka uttar kar grinder mein pees lien.pury ready ha.
- After 35 min add tomatoes pury all dry spice except methi. and bhunify.
- Now at last add dahi and mix it and cook properly jab oil upper ajae to methi hari mirch and ginger dal kar 10 min dum dein.
- After 10 min dhaba style karahi ready ha with garam garam nan or with plain steam rice serve it. Ganish with green coriander lemon and sprinkle homemade garam masala powder.
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