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Before you jump to beany fish pie recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to beany fish pie recipe. You can cook beany fish pie using 14 ingredients and 15 steps. Here is how you achieve that.
The ingredients needed to prepare beany fish pie:
- Get 1 can baked beans
- Get 10 each fish fingers
- Take 1 bunch spring onion
- Provide 1 box mash potatoe
- You need 1 medium onion cubed
- Get 1 dash oil
- Prepare 1/2 tsp salt
- Get 1/2 pepper
- Take 1/2 tsp corriander powder
- Use 1/2 tsp gram masala powder
- Get 1 stick butter
- Get 1 dash milk
- You need 1 pinch dried herbs
- Get 1 cup grated cheese
Instructions to make beany fish pie:
- preheat oven 200oc
- make fish figner according to packet
- get a heavey based pan
- add oil to heat up once oil is heated add onions in
- stir onions untill transparent
- add in a can of baked beans stir thé contents on medium heat
- roughly chop spring onions add to thé pan
- NOTE, u can add Sweet peppers and Sweet corn an mushrooms also its up to you
- fish fingers should b Done by Now So take it out of thé grill or oven put on one side
- to thé pan add salt pepper more or less up to ur taste stir in then add thé corriander powder and garam masala powder mix throughly! put lid on pan an keep on very low heat
- make mash potatoe packet to thé mash add salt and pepper to taste add butter and a genrous splash of milk mix well till all combined keep mash watery enough for it to spread
- Now cut fish fingers in bite size arrange in rows at thé bottom of à baking try, pour thé mixture from thé pan on top of thé fish fingers
- add half thé cup of cheese on top add mash potatoe layer spread evenly ontop add rest of thé cheese an à dash of dried herbes to thé mash layer
- put in oven for 10-15 mins or untill thé top is golden brown
- NOTE, to mke bigger pie add more fish fingers and can of baked beans
Break the fish into chunks, being careful to feel for any bones and remove any skin, then fold the fish pieces into the sauce. Fish pie is a potato topped fish bake that's a British comfort food classic. Filled with fish and shrimp, topped with potatoes. The creamy freshness of Philadelphia gives this recipe a delicious spin that will make it feel special, any night of the week. Spoon the mash on top of the fish mixture and spread it out to cover the whole top.
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