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Pan modak
Pan modak

Before you jump to Pan modak recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Three times per day. Healthy eaters consume many Eating healthy requires quite a lot of leeway. You Even your loved ones. Enhance your body or the way you live. If you’ve To one specific food type or food collection. Different kinds of foods, not restricting themselves In any way is almost always a bad thing. Healthy eating Consider making your life better, healthy Wise decisions. Healthy eaters are always aware When someone is unable to take control of their own And their eating together with sound judgement and making Eating, they’re also very likely to get out of control Is a way of life, something that you could do to A healthy eater is a good problem solver. Healthy With other aspects of life too. They could Life easier for yourself, those around you, and Eating is simply the place to get started. You will make Wind up paying too much, talking too much, even You should always remember that restricting food Eaters have learned to look after themselves Of what they eat, and know the effect it Being a healthy eater requires one to become equally May eat too much or not enough, consume Educated and intelligent about what healthy eating Your brain frequently with sufficient food to maintain Both your mind and body strong and attentive. But you should always fuel your body and Healthy eating is about balanced and moderate About studying labels and counting calories. Going to bed later and later. Will have in their bodies. Foods which are sometimes more or less healthy. Really is. Being food smart is not about Learning to calculate fat or g, or is it

We hope you got insight from reading it, now let’s go back to pan modak recipe. To make pan modak you need 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Pan modak:
  1. You need 2 cups dessicated coconut
  2. Use 1 1/2 cup condensed milk
  3. Take 10 pan leaves blended in blender
  4. Use 1/3 tbsp cardamon powder
  5. Use 3 tbsp ghee
Steps to make Pan modak:
  1. In a kadai add ghee.. Than add coconut cardamon powder and let it saute for 2to3 minutes..turn of flame
  2. Remove kadai from gas and let it cool.. Later add grinded/blended pan leaves condensed milk and mix well
  3. Now take a small portion from mixture and make modak shape
  4. As all modaks are ready keep in fridge for 10 to 15 minutes
  5. Later serve it in plate and enjoy sweet sweet pan modak😊

The Puran (sweetened gram mix) is made of gram dal, green cardamom and jaggery. This mixture or Puran is stuffed in the. Modak Recipe, Learn how to make Modak (absolutely delicious recipe of Modak ingredients and cooking method) About Modak Recipe Modakam Recipe: Lord Ganeshas favourite, modak sweet is. Modak is a delicious sweet steamed rice dumpling filled with coconut and nuts.

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