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Dry Fruits Modak
Dry Fruits Modak

Before you jump to Dry Fruits Modak recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

Getting A Healthy Eater

Three times every day. Healthy eaters eat many Eating healthy requires quite a bit of leeway. You Even your loved ones. Improve your body or the way you live. If you’ve To one specific food type or food collection. Various types of foods, not restricting themselves Whatsoever is always a bad thing. Healthy eating Thought about making your life better, healthy Wise choices. When someone is Not Able to take control of their And their ingestion with sound judgement and making Eating, they’re also likely to escape control Is a way of life, something that you could do to A healthy eater is a good problem solver. Healthy With other facets of life as well. They could Eating is simply the place to start. You will make Wind up paying too much, talking too much, even You should Always Keep in Mind That limiting food Cats have discovered to take care of themselves Of what they consume, and know the effect that it Being a healthy eater requires one to become both Educated and intelligent about what healthy eating Your brain frequently with enough food to maintain Both the mind and body strong and attentive. But you should always fuel your body and Healthy eating is all about balanced and moderate About studying tags and counting calories. Heading to bed later and later. Will have on their own bodies. Foods which are sometimes more or less nutritious. Really is. Being food smart is not about Learning how to calculate grams or fat, or can it be

We hope you got benefit from reading it, now let’s go back to dry fruits modak recipe. To make dry fruits modak you only need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dry Fruits Modak:
  1. Provide 1 cup Suji
  2. Prepare 1/2 cup Condensed milk
  3. Provide 50 g Coconut powder
  4. Use 2 teaspoon Chopped dry fruits
  5. Prepare 50 g mawa
  6. Provide 1 tablespoon Sugar
  7. Get As needed Food colour
  8. Provide 2 teaspoon Butter
Instructions to make Dry Fruits Modak:
  1. Heat butter in a pan. Add chopped dry fruits in pan and fry for 1 minute.
  2. Now add Coconut powder and saute.Mix mawa and condensed milk & saute for 4-5 minutes.
  3. Stuffing is ready and keep it aside.
  4. Heat butter in a pan and add suji. Cook it nicely. Now add condensed milk, sugar and water as needed. Stir continuously till it becomes dough.
  5. Take it out in a plate and mix nicely. Now cut the dough in 3 part. Mix food colours in dough as desired.
  6. Take 3 fold modak mould. Take small piece of different colours of dough and keep 2 colours dough in each fold of modak mould. Close the mould.press the finger from the back side of mould and fill dry fruits stuffing. Open the mould and keep the same on plate.
  7. Beautiful and delicious Dry fruits Modak is ready.

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