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Falahari Upma
Falahari Upma

Before you jump to Falahari Upma recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to falahari upma recipe. To make falahari upma you only need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Falahari Upma:
  1. Take 1 cup Bernyard Millet (vrat ke chawal / Moraiya)
  2. You need 1 tablespoon ghee or clarified butter
  3. Take 1 teaspoon cumin seeds or jeera
  4. Take 1 tablespoon roasted peanuts
  5. You need 1 cup peeled and chopped cucumber
  6. You need 1 teaspoon sugar
  7. Take 1/2 teaspoon salt
  8. Provide 2 green chillies chopped
  9. Get 1 cup curd
  10. Get 1/2 teaspoon red chilli powder
Steps to make Falahari Upma:
  1. Assemble all the required ingredients
  2. Wash Bernyard Millet (vrat ke chawal or Moraiya) and soak in some water for 10 minutes
  3. Heat ghee in a heavy bottom pan and add cumin seeds. Let them crackle, add roasted peanuts, green chillies and chopped cucumber. Saute for sometime.
  4. Remove excess water from soaked vrat ke chawal and add to sauteed cucumber and peanuts
  5. Saute for some time and then add red chilli powder, sugar and salt to taste
  6. Add one cup of water and curd, mix well everything and cook covered for next 5 minutes
  7. Add some chopped fresh coriander, Garnish as per need and serve hot immediately. Enjoy fasting feasting.

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