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Chana samosa chat shots
Chana samosa chat shots

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We hope you got benefit from reading it, now let’s go back to chana samosa chat shots recipe. You can have chana samosa chat shots using 46 ingredients and 20 steps. Here is how you achieve that.

The ingredients needed to prepare Chana samosa chat shots:
  1. Use For chana masala
  2. Prepare 1/2 cup dried chickpeas, soaked overnight
  3. Get 1/2 tsp cumin seeds
  4. You need 1 medium sized onion, chopped
  5. Provide 2 medium sized tomatoes, chopped
  6. Take 1/2 tsp garlic paste
  7. You need 1/2 tsp ginger paste
  8. Prepare 1/4 tsp turmeric powder
  9. Use 1/2 tsp red chilli powder
  10. Take 1/4 tsp coriander powder
  11. Take 1 tsp garam masala powder
  12. Use 1/2 tsp dry mango powder
  13. Take 1 1/2 tsp salt or as per taste
  14. Provide 3 tbsp oil
  15. You need 1/4 cup chopped coriander leaves
  16. You need For samosas
  17. You need 9-10 samosa sheets
  18. Get 2 tbsp oil
  19. Get 2 tsp cumin seeds
  20. Prepare 2 tsp coriander seeds
  21. Take 2 tsp fennel seeds
  22. Prepare 2 medium size boil potatoes,cut into small cubes
  23. Prepare 1 tsp salt or as per taste
  24. Get 1/4 tsp turmeric powder
  25. You need 1/2 tsp red chilli
  26. Provide 1/2 tsp cumin powder
  27. Prepare 1/4 cup green peas
  28. Provide 1/4 cup sweet corns
  29. Prepare 2 tbsp soaked moong dal
  30. Take 1 green chilli, chopped (optional)
  31. Prepare 1/2 tsp garam masala powder
  32. You need 1/4 tsp chaat masala powder
  33. Take 2 tbsp chopped coriander leaves
  34. Use Other ingredients
  35. Use 1/4 cup tamarind chutney
  36. Prepare 1/2 cup coriander-mint chutney
  37. Provide 1/2 cup yogurt
  38. Use 1/4 cup chopped cucumber
  39. Get 3 tbsp chopped onion
  40. Provide 2 tbsp chopped coriander leaves
  41. Use 1 tbsp lemon juice
  42. Get 1 tsp black salt or as per taste
  43. Take 1/2 tsp chaat masala
  44. You need 1 tsp chilli flakes
  45. Take 1/4 cup sev
  46. Prepare 3-4 tbsp pomegranate
Steps to make Chana samosa chat shots:
  1. Pressure cook soaked chickpeas with turmeric powder and 1½ cup of water for 3-4 whistles.
  2. Heat oil in a pan,add cumin seeds,let them splutter,add chopped onions,saute them till they turn translucent.
  3. Add ginger and garlic paste,saute till raw aroma goes away.
  4. Add chopped tomatoes, coriander powder, red chilli powder,fry it well till the tomatoes become soften.
  5. Add boiled chickpeas(separate extra water and keep aside for later use),fry it for couple of minutes,add salt,garam masala powder, again fry for a minute.
  6. Add about half cup of water (from extra water),cook for a couple of minutes in high flame,stir constantly.
  7. Add dry mango powder, chopped coriander leaves,give a mix,chana masala is ready.
  8. For samosa;dry roast cumin seeds, coriander seeds, fennel seeds in low flame for a minute,cool it and prepare a coarsely ground masala powder.
  9. Heat oil in a pan,add prepared coarse ground masala powder.
  10. Add boil potatoes,salt, turmeric powder, cumin powder,red chilli powder, saute it for a while.
  11. Add green peas, moong dal, sweet corn, chopped green chillies,saute it for couple of minutes.
  12. Add garam masala powder,chaat masala powder coriander leaves,smash potatoes with the spatula and saute it for a minute,put out the flame, samosa stuffing is ready.
  13. Mix flour and water well,and prepare the slurry.
  14. Take a samosa sheet,fold one corner of the sheet on the opposite side to form a triangle, again fold entire triangle,seal the edges with slurry,now the cone is form.
  15. Fill the cone with stuffing (don't overloaded).
  16. Fold it again,seal the edge with slurry,cut the extra sheet.
  17. Prepare all samosas in same process.
  18. Heat oil in a deep pan,fry samosas in medium flame, till they turn golden brown in colour from all sides, drain on an absorbent paper.
  19. For assembling; in a shot glass first put 1/4 th part with chana masala,then layered with some broken samosas.
  20. Now layer with yogurt, coriander-mint chutney, tamarind chutney, chopped cucumber, chopped onion, chopped coriander leaves, drizzle with some lemon juice, sprinkle some black salt,chaat masala, chilli flakes, lastly add sev, pomegranate and topped with a samosa, serve immediately, enjoy.

Samosa Chana Masala Chaat-Samosa Cholay chaat Recipe by Madeeha. Tasty samosa chat/Chatpati samosa chat/Chole samosa chat/Chana samosa chat/Delicious samosa chat. This Samosa Chaat is a another popular Indian chaat where samosa is served with chole (chickpea curry). Chaat is a broad term used for all Indian street I made this Samosa Chaat the day I made homemade Samosa but I couldn't get around sharing it until today. Samosa chana chaat is one of the most popular street food where samosas are mixed with chole masala and chutneys.

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