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We hope you got benefit from reading it, now let’s go back to spinach and cheese bake recipe. You can cook spinach and cheese bake using 15 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Spinach and cheese bake:
- Provide 2 bunches spinach
- Prepare 1 bunch parsley
- Provide 1 bunch dill leaves
- Provide 2 onions
- Use 1 lemons juice
- Get 6-8 cloves garlic
- Use 2 tbsp crushed peanuts
- You need 2 tsp chilli flakes
- Provide 1 tbsp sesame seeds
- Provide 1/2 tsp pepper
- Use 2 tbsp olive oil
- Provide 100 gms butter
- Prepare 200 gms paneer crumbled
- You need 200 gms cheddar cheese
- Prepare 8 Filo pastry sheets
Steps to make Spinach and cheese bake:
- Blanch spinach and roughly chop and set aside. Heat olive oil in a pan. Add 2 tbsp butter and mix well. Add the crushed garlic and saute well. Now add the chopped onions and salt and saute till transparent. Add dill leaves and cook on high flame.
- Now add the spinach and parsley. Mix well. Add pepper powder, chilli flakes and crushed peanuts. Mix well. Add lemon juice, crumbled paneer and cheese. Switch off flame and mix and set aside.
- Grease a Cake / Bundt tin with butter. Sprinkle sesame seeds and spread in the Filo pastry sheets. Brush with more butter. Carefully place the spinach and cheese filling in the pan. Cover it well with the pastry sheets and brush with butter. Bake at 190°C for 20 minutes or till Filo sheets are golden and crispy. Serve hot. Enjoy!
Be careful when boiling the spinach, too. Learn how to make Baked Spinach and Cheese Samosa with an easy to follow video tutorial. A delicious snack that's perfect as an appetizer for parties! Good snack lovers of the world, today I'm here to introduce you to your favorite new snack - Baked Spinach and Cheese Samosa. Defrost spinach and Swiss chard; pour off excess water and squeeze dry.
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