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The ingredients needed to make Vrat tacos:
- Prepare Ingredients for dough
- Take 1/2 cup singhada flour
- Take 1/2 cup samak flour
- Take to taste Sendha namak
- You need 1/2 teaspoon red chilli powder
- Use For stuffing
- Take 1tablespoon ghee
- Provide 1 inch chopped ginger
- Provide 1 teaspoon cumin seeds (jeera)
- Take 2 boiled potato ( chopped )
- Use 1/2 cup chopped spinach
- Take 2 tablespoon paneer chopped
- You need 1 teaspoon cumin powder
- Prepare to taste sendha namak
- Prepare 2 teaspoon crushed peanut
- Take 1 teaspoon red chilli powder
Instructions to make Vrat tacos:
- Take a bowl add all the ingredients of dough make a tight dough..
- Now roll it with the rolling pin by adding dry singhada atta.. do half fold from both sides.. fry them make a tacos..
- For stuffing take a wok add ghee,cumin,adrak saute for 2 minutes
- Now add peanuts..aloo..palak saute for 2-3 min. Now add sendha namak..red chilli powder cumin powder and cubed paneer cook for 2 minutes. The stuffing is ready..
- Take tacos add stuffing.. top up with chilli paste.. grated carrot and grated paneer..
- At last add pomegranite.serve.
Carne asada tacos are delicious, flank steak tacos with a few simple ingredients and tons of flavor. Just add some avocado, onion, cotija cheese and cilantro to the grilled steak for authentic carne. This fun taco dish is both healthy and delicious. It will be a hit with the entire family! Serve with your favorite taco fillings, such as sour cream, chopped tomatoes, shredded lettuce, and Cheddar cheese.
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