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Moi moi with palm oil sauce
Moi moi with palm oil sauce

Before you jump to Moi moi with palm oil sauce recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got insight from reading it, now let’s go back to moi moi with palm oil sauce recipe. To cook moi moi with palm oil sauce you only need 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Moi moi with palm oil sauce:
  1. Use Beans
  2. Prepare Onion and peppers
  3. Use Spices and seasoning
  4. You need Salt
  5. Get Palm oil
  6. Prepare Boiled eggs
  7. Get Water
Instructions to make Moi moi with palm oil sauce:
  1. Soak the beans, peel and wash clean, add onion and pepper and grind into a smooth paste
  2. Add salt, palm oil, spices and seasoning into the paste add water to reduce thickness of the paste
  3. Pour a portion of the paste into a greased small round pan, add the boiled egg and steam until completely cooked
  4. Cut onion and pepper into thing stripes, stir fry in heated palm oil, add spices and seasonings and serve with the moimoi 😋

Salt, bouillon cube, dried crayfish, vegetable oil (or any edible oil such as palm oil) and other seasonings are added to taste. The cylindrical shapes come from empty cans of milk or tomato sauce used in preparation of other. Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top.

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