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Creamy Corn Toasts
Creamy Corn Toasts

Before you jump to Creamy Corn Toasts recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to creamy corn toasts recipe. You can have creamy corn toasts using 10 ingredients and 14 steps. Here is how you do it.

The ingredients needed to cook Creamy Corn Toasts:
  1. You need 8 Whole Wheat Bread Slices
  2. Take 3 cups Boiled Sweet Corn Kernels
  3. You need 2 tbs Butter
  4. Provide 1 tbs Whole Wheat Flour
  5. Use 1 1/2 cups Milk
  6. Use 2 tsp Chilli Flakes
  7. You need 2 tsp Pizza Seasoning
  8. Provide To Taste Salt
  9. Get As Required Garlic Butter For Toasting The Bread
  10. Get as Required Pizza/Processed cheese
Instructions to make Creamy Corn Toasts:
  1. To make Creamy Corn Toasts, first heat a pan and add butter to it.
  2. When it heats up, add the whole wheat flour and roast it for half a minute.
  3. Next, start adding the milk, just a little at a time, and keep sauteing the mixture to break the lumps if any.
  4. Gradually add all the milk a little at a time, all the while sauteeing the mixture continuously till it reaches a boiling point.
  5. Grind coarsely, 2 cups of the boiled corn and add it to the milk mixture.
  6. Mix well and add salt to taste and the chilli flakes.
  7. Next, add the remaining boiled corn and mix well.
  8. Add the pizza seasoning and once again give it a good mix.
  9. Add the grated cheddar cheese and mix.
  10. When the mixture thickens, switch off the flame and set it aside.
  11. For the toasts, apply garlic butter on both sides of the bread slices and place them on a baking tray
  12. Spread the prepared mixture over each buttered bread slice and grate some pizza cheese over it.
  13. Bake the corn bread at 220° C in a preheated oven for about 6-7 minutes or till the top is slightly browned and the bread is crisped!
  14. Serve these delicious Creamy Corn Toasts for a filling breakfast or an evening snack!

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