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We hope you got insight from reading it, now let’s go back to white cabbage curry recipe. To cook white cabbage curry you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare White Cabbage Curry:
- You need 2 cups Finely chopped and boiled cabbage
- Take 1/2 cup Finely chopped onion
- Get 2 tbsp Green peas
- Get 2 tbsp Yogurt
- You need 1 tsp Flour
- Prepare 1 tsp Garam masala paste
- You need 1 tsp sugar
- Prepare As required Salt
- Take 2 tbsp Hot water
Steps to make White Cabbage Curry:
- Mix all the ingredients in a bowl.
- Cook it in a air tight frying pan or kadai about 10 mins on a low flame until the water evaporates.
- Serve it with roti/chapati.
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