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The ingredients needed to cook Moi moi with sauce:
- Take Beans
- Use Red peppers
- Provide Pepper
- Provide Onions
- Take Crayfish
- Take cubes Seasoning
- Take Palm oil
- Prepare Vegetable oil
Instructions to make Moi moi with sauce:
- Pick your beans soak and wash it to remove its back.
- Add in your red pepper, pepper, onions and crayfish take it for grinding.
- Soak your seasoning cubes in warm water and allow to dissolve.
- Mix your grinded beans for like five minute the add in your oils both palm and vegetable oils, pour in your seasoning cubes add warm water if necessary.
- Grease your pans with oil put your pot on fire and add water pour in your beans mixture inside the pan and put them inside the water cover your pot and allow to cook when done enjoy it with your sauce.
Moi Moi (Moin Moin) is usually. South London small batch hot sauce. Moi moi a delicious steamed puréed bean dish usually found in West African menu. It is usually referred to as bean cake or bean pudding. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top.
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