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Plantain Moi Moi
Plantain Moi Moi

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We hope you got insight from reading it, now let’s go back to plantain moi moi recipe. To make plantain moi moi you only need 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Plantain Moi Moi:
  1. Prepare Overripe Plantain
  2. Use Shredded smoked Chicken
  3. Use oporo
  4. Use pepper
  5. Get tatashe
  6. Get shombo
  7. Get palm oil
  8. Take onion
  9. Prepare veg oil
  10. Prepare blended crayfish
  11. You need to taste Salt
  12. Use eggs
  13. Take cube knorr
  14. You need plantain flour
Steps to make Plantain Moi Moi:
  1. Wash plantain, remove the peel and set in a bowl, wash onion, pepper, tatashe and shombo add to the bowl
  2. Place everything in the bowl into your blended and blend till it’s smooth, remove from blender and rinse blender with hot water, pour into the mix
  3. Pour little water in a large pot and heat it up; add crayfish, eggs, oporo, palm oil, smoked chicken, canola oil, salt and knorr into the blended mix and stir
  4. Taste to adjust your ingredients, if you are using a tin for your moi moi make sure to grease them with veg oil before pouring your plantain barter into it, once you are done close and place into the large boiling water pot and cover with a foil or banana leaf; this is to help the steam cook your Moimoi faster
  5. Plantain Moimoi aka Epiti Plantain (Ukpo Ogede) recipe step 4 photo
  6. Cook for about 45 to 55 minutes and once you insert a skewer and it comes out neat, your plantain Moimoi is ready

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