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We hope you got benefit from reading it, now let’s go back to okpa (bambara nut moi moi) recipe. To make okpa (bambara nut moi moi) you only need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Okpa (Bambara nut moi moi):
- Get Okpa flour
- Get Salt
- Take Maggi
- Take Crayfish
- Take Palm oil
- Use Pepper
Steps to make Okpa (Bambara nut moi moi):
- Sift the okpa flour into a big bowl, add salt, crayfish, maggi and palm oil mix very well
- Pour a generous amount of water in a pot and boil
- Start adding the lukewarm water to the okpa flour and mix very well to avoid lumps
- Rinse the nylon and scoope in the okpa mixture in it and tie very well. Then put inside the boiling water
- Cover the pot and cook on a very high heat for one hour
They supply remedy for lack of sleep, help treat insomnia and get your body relaxed for a good night sleep. Happy Okpa cooking and Weight Losing! See step by step moi moi making pictures recipe below… Okpa is an Eastern Nigerian delicacy prepared with a special type of beans (Bambara bean). The Okpa is so good that many people have tried severally but failed to replicate the unique taste in their own homes. But the secret to making the best Okpa is to use as few ingredients as possible because.
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