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Moi Moi
Moi Moi

Before you jump to Moi Moi recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to moi moi recipe. To make moi moi you only need 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Moi Moi:
  1. You need 2 cups beans
  2. Take 1 medium sized onion bulb
  3. You need 3 big sized Tatase or shambo
  4. Use 2-3 seseanion cubes
  5. Use 3 table spoons full of ground crayfish
  6. Provide 1 medium sized ice fish or smoked fish
  7. Provide Salt
  8. You need 1 cup palm oil
Steps to make Moi Moi:
  1. In a large bowl, put the beans and a little water then scrub it using your two hands to separate the back from the beans.then add more water to wash off the back.
  2. Place your cleaned bean in a container, add the onions, tatase or shambo.and blend to paste(for a smooth paste I prefer using a commercial grinding engine)
  3. Season your ice fish in a small pot, add a little water and boil for 3 minutes. After which you debone the fish.
  4. Add the deboned fish,ground crayfish,seasoning,palm oil,a little warm waterwater and salt to taste.
  5. Stir very well in one direction until all ingredient are properly incorporated.
  6. Distribute the paste in smaller containers and place them in a large pot.
  7. Cover the pot and let it cook for 40-60 minutes.
  8. Your moi moi is ready to be served with agidi or pap.

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