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Moi moi (Alale)
Moi moi (Alale)

Before you jump to Moi moi (Alale) recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to moi moi (alale) recipe. To make moi moi (alale) you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Moi moi (Alale):
  1. You need 4 cups beans(I used black eyed)
  2. Provide 5 Scotch bonnet
  3. Use 3 red/sweet pepper
  4. Prepare 1 big onion
  5. Take 1 tspn of dried ginger,clove and garlic mixture
  6. Get 9 cubes seasoning
  7. Provide Half cup palm oil
  8. Prepare Water
Steps to make Moi moi (Alale):
  1. Remove the stones from the beans, soak for 3mins and use mortar and pastel to remove the back, then wash
  2. Soak the washed beans for 10 mins, remove it from water, add the washed scotch bonnet, sweet pepper, onions and small garlic. Use your grinder to grind into a smooth paste or take it to engine.. (I used my own personal grinder).. Add palm oil,seasonings and spices. Add water and chopped onion.
  3. Get a small sizes of white plastic leather, put atleast ⅓cup of the beans paste on the leather and tiet it very well.
  4. Pour water on the pot, place it on cooker, allow water to hot and pud your moi moi.. Let it cook for 35minutes or until solidified
  5. Then you moi moi is ready to be served. Serve it with fry palm oil and dried hot pepper😋

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