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Moimoi and stew
Moimoi and stew

Before you jump to Moimoi and stew recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to moimoi and stew recipe. To cook moimoi and stew you need 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Moimoi and stew:
  1. Use 2 cups Beans
  2. Prepare 75 cl Vegetable oil
  3. Prepare Macker fish or egg
  4. Provide Pepper
  5. You need Onions
  6. You need Salt
  7. Get Curry
  8. Provide leaf Moimoi
  9. Take Fresh chilli Pepper or bell pepper
  10. Prepare cubes Maggi
  11. Get Tomatoes
Instructions to make Moimoi and stew:
  1. Pick and wash your beans to remove the peel
  2. Wash your Onions, pepper, chilli Pepper and add it to the washed beans
  3. Blend it together
  4. Wash the Moimoi leaf with salt and warm water
  5. Steam the macker fish with Spices when the fish is ready remove all the borne
  6. Mix up the fish and the fish stock with the blended beans add your Spices to taste add the vegetable oil stir it together
  7. Wrap the blended beans in the Moimoi leaf using a cup or a dip spoon, cut off the stem of the leaf and place it in the pot with 1 or 2 leaves covering the stem, to avoid water entry the Moimoi. gently put the wrapped Moimoi in your already heated pot. Cover the top with some leaves and cover the pot allow to cook for about 1 hour
  8. Blend your tomatoes and pepper fry your stew in separate pot, when all that is ready.
  9. Your Moimoi with stew is ready to serve. Tanks

Moimoi is popularly eaten as breakfast and mostly served with yellow or white pap or bread. He most notably played for the Parramatta Eels in the. Oven baked moimoi muffin is another way to make moimoi if you don't want to steam. To steam or baked is the same process except for the method of cooking. Groundnut Soup (Spicy Nigerian Peanut Stew) Akara (Accara): Nigerian and West African Bean Fritters.

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