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Unripe plantain porridge and Vegetable
Unripe plantain porridge and Vegetable

Before you jump to Unripe plantain porridge and Vegetable recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to unripe plantain porridge and vegetable recipe. You can have unripe plantain porridge and vegetable using 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Unripe plantain porridge and Vegetable:
  1. Take 2 unripe plantain, dry fish, pepper, maggi
  2. Prepare 2 unripe plantain, dry fish, pepper, maggi
  3. Take Palm oil, ugu, salt
  4. Use Palm oil, ugu, salt
Steps to make Unripe plantain porridge and Vegetable:
  1. Peel your plantain, wash and put in a pot,p lace on fire and add one cup of water, oil, maggi
  2. Add salt, and palm oil. Cover to cook.
  3. When the plantain is done,and the water is a little dry then add the vegetable and cook for 2minutes. Your plantain porridge is ready.
  4. Add salt, and palm oil. Cover to cook.
  5. When the plantain is done,and the water is a little dry then add the vegetable and cook for 2minutes. Your plantain porridge is ready.

Difference between ripe and unripe plantain. Boost Nervous and immune When you eat unripe plantain with lots of green vegetable and chicken, it is not only a great weight loss meal, but a healthy one for all ages. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. This meal (unripe plantain pottage) is very rich in iron and highly recommended for diabetic patients. You can choose to add vegetables, as much as you want, fluted pumpkin is a good choice.

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