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The ingredients needed to cook Pineapple halwa:
- Take 1 tbsp ghee or butter
- Use 1 can pineapple
- Take 1 1/2 cup sugar
- Prepare 1 sponge cake
- Use 1/4 cup mawa( optional)
- Prepare dry fruits
Instructions to make Pineapple halwa:
- Chopped the pineapple very finely
- Then in a pot add the chopped pineapples n sugar. Heat it till the pineapple is cooked. Keep stirring it
- Then crumb the cake n add little mawa to it.
- Then in a heavy bottom pan or a non stick pan add ghee or butter. As it melts add the cake crumb n the above pineapple mixture in it
- Stir it well n mix it properly. Then add the dry fruits n mix it. Then cook for 5 mins till everything is cooked. Taste for the sugar if less then you can add it.
One such halwa recipe is Pineapple Halwa, which is cooked using pineapple, semolina, ghee, pineapple essence, sugar, saffron, raisins, and cashews. Often made on special occasions and. We've all grown up eating suji halwa. Especially in northern India, it is one of the most loved desserts that is often made at home mainly. Pineapple Halwa Recipe, Learn how to make Pineapple Halwa (absolutely delicious This Pineapple Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
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