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We hope you got insight from reading it, now let’s go back to rendang mutton recipe. You can cook rendang mutton using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Rendang Mutton:
- Provide 500 gm Mutton Cube (preferred meat)
- You need 2 potatoes (in pieces)
- Get Red Onion (sliced)
- Prepare 50 ml coconut cream milk
- You need 300 ml water
- Use 2 tpbs oil
- Prepare Rendang sauce (pre-pack)
Steps to make Rendang Mutton:
- Wash mutton with hot water for 2 time and rise off (put aside)
- Heat oil to pot, add onion and rendang sauce (stir fry 2 min) add in potatoes and mutton and (stir fry 2min) add in water
- Cover with lid for 45min(ready to served) in between stir gently or add in water bit by bit to avoid too dry (served with rice, roti prata.)
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