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Oler dalna(Arum curry)
Oler dalna(Arum curry)

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We hope you got insight from reading it, now let’s go back to oler dalna(arum curry) recipe. To cook oler dalna(arum curry) you need 12 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Oler dalna(Arum curry):
  1. Prepare 350 gram Arum cut into cubes
  2. Use 300 gram Potato cut into cubes
  3. You need 1 cup desiccated coconut
  4. Take 1 tsp ginger paste
  5. Take 1 tsp kashmiri mirch powder
  6. Provide 2-3 slitted green chillies
  7. Use 1 tsp Cumin powder
  8. Get 1 tsp turmeric powder
  9. Take 1 tsp tamarind pulp
  10. You need To taste salt and sugar
  11. You need As needed oil and ghee
  12. Take 1 handful whole garam masalas ji
Steps to make Oler dalna(Arum curry):
  1. Steam the arum and drain the water
  2. Heat oil and temper Cumin seeds and slitted green chilli
  3. Add Potatoes and arum cubes and saute well adding salt and turmeric powder and cover till it become soft
  4. Now add ginger paste and saute well
  5. Add the cumin powder and kashmiri mirch powder and saute
  6. Add coconut and fry well till the oil starts releasing
  7. Add water and simmer till everything get combined well
  8. Add tamarind pulp and sugar and mix well
  9. Garnish it with ghee and garam masala powder and serve

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