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Before you jump to Mutton dry recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to mutton dry recipe. You can cook mutton dry using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mutton dry:
- Prepare 250 grams mutton
- Use 1 Small onion
- You need 1 tablespoon ginger garlic paste
- You need 2 tablespoon chilli powder
- Use 1 tablespoon coriander powder
- Provide 1/2 tablespoon pepper powder
- Use 1/2 tomato
- Take 4 tablespoon oil
- Use to taste salt
- Prepare 1 tablespoon dry coconut powder
- Take 2 pinch cinnamon and clove powder
Steps to make Mutton dry:
- Cut mutton into small pieces. wash and keep it aside
- Heat oil in a kadai add chopped onion,ginger garlic paste, tomato fry till tomato gets soft.
- Add mutton pieces and salt. add chilli powder and dhaniya powder and fry for 2 min on low flame
- Add cinnamon and clove powder. add coconut powder.
- After all the water gets dried keep it on low flame and fry for 5 more minutes
- Add water and cook
- Enjoy as a starter or side dish for rice and rasam.
Mutton Sukka is a absolutely mouthwatering, hot and very spicy dish. Here in this recipe, the goat meat (mutton ) is being cooked with spicy masala powders to lipsmacking dry fry. Mutton Kosha or Kosha Mangsho is an exclusive Bengali dish where mutton is coated and simmered in hot spicy gravy for Spicy Dry Mutton Curry. Chettinad Mutton Chukka (chettinad mutton dry). If you people are able to get good fresh mutton in your area surely give a try.
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