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Galouti Kebab
Galouti Kebab

Before you jump to Galouti Kebab recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to galouti kebab recipe. You can cook galouti kebab using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Galouti Kebab:
  1. Use 400 g - 450g minced mutton
  2. Prepare To grind
  3. Use 3/4 cup thinly sliced fried Onions
  4. You need 1 tsp chopped Ginger
  5. Provide 50 g raw Papaya cubes
  6. Get 1 tbsp chopped Garlic
  7. Provide 2 black Cardamom seeds
  8. Get 4-5 Peppercorns
  9. Take 1/2 tsp Cinnamon pieces
  10. Get 2 tbsp roasted Dessicated Coconut
  11. Take 4-5 green Cardamom
  12. Provide 2 Mace blades
  13. Take 1 tsp Chilli Powder
  14. You need to taste Salt
  15. Get 1/4 grated Nutmeg
  16. Take For kebab
  17. You need 1 beaten Egg
  18. Use 1/4 chopped Coriander leaves
  19. Get 1 tbsp finely chopped green Chilies
  20. You need 4 tbsp roasted Gram Flour
  21. Prepare as needed Ghee for frying
  22. Prepare 1 tsp Lemon juice to sprinkle
Steps to make Galouti Kebab:
  1. Grind all ingredients mentioned under to grind section. Add to minced mutton. Knead for 7-8 minutes so that mutton gets marinated well. Keep aside for 2 hours
  2. Add besan, egg, green chillies, coriander leaves to marinated mutton. Mix well. Knead like dough. Add additional besan if required
  3. Take small portion. Shape like ball and flatten it. Do until completed
  4. Refrigerate for 30 minutes. Fry in ghee until brown on all sides on medium heat.Do not substitute ghee for oil. Ghee brings right flavour for kebabs
  5. Sprinkle lemon juice and serve warm

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