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The ingredients needed to cook Suji Oats idli:
- Take 1 - cup soji
- Prepare 1/2 - cup oats
- Get 4 - spoon green peas (boil)
- Prepare 3 - spoon gratted carrot
- Take to taste Salt
- You need 2 - spoon curd
- Get 1/2 - spoon baking soda
- Prepare 2 - spoon green chutney
- Prepare (1/2- spoon coriander leaves, salt, lemon juice-1/2 spoon, 1- green chilli, garlic, ginger paste-1 spoon mixture me crush karein or paste banaye)
- Prepare 1 - spoon jeera
- You need 1 - spoon tadka(1- spoon oil, mustard seeds)
Instructions to make Suji Oats idli:
- One bowl me oats soji add karein green boil peas add karein gratted carrot add karein salt, green chutney add karein
- Tadka lagaea oil le mustard seeds jeera add karein
- Beeter me add karein pani add karein baraber mix karein 2 spoon curd add karein
- 20 mints side per rakhe 20 mints ke baad better me backing soda add jare baraber mix karein or idli maker me back karein 15 mints me idli ready to serve
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