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Kothu Parotta…
Kothu Parotta…

Before you jump to Kothu Parotta… recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

Restaurants that feature foods in year cultivated by local farmers provide quite healthy and affordable choices. Some of such restaurants will create their own recipes for healthy food options. This provides the consumer with a totally new choice and motivates them to visit the restaurant . If home preparation of meals is preferred, the alternatives for healthy choices grow. Visiting a local grocery store or supermarket highlights the amount of healthy choices that are available. Fresh fruits and vegetables are more diverse than ever before due to improvements in transportation and preservation methods. All types of cuisine may be ready quickly because of the choices of fresh goods instead of frozen foods. There are numerous choices among frozen foods also. The demand for healthy frozen dishes and other foods has increased along with demands for greater variety in food that is frozen offerings. Any frozen food aisle in any supermarket will show as many healthy food alternatives and bad choices. The decision is up to the person. Time and access to healthy alternatives are no longer problems for someone who is attempting to eat better and healthier foods. It is possible for people to make healthy food choices even though they just have a short time to prepare their meals. The first point to realize is that it’s often that healthy choices don’t always signify a demand for two-hour meals. Someone could choose healthy foods that are quick and easy to prepare at home or to pickup from a takeout place. Cities frequently offer restaurant guides in their phone books that display full-page menus suggesting what a particular restaurant or drive-thru offers. At places like McDonald’s and Hardee’s, it is possible to find customers who are concerned about their carbohydrate intake. This has prompted the restaurants to provide other options in their burger choices. Hamburgers can be arranged with no bun, for instance, and fruit and yogurt are contained on the menu together with fresh salads. Many restaurants offer salad options either as side orders or as whole meals. Salads are especially appealing in the summertime because they are milder on the digestive system.

We hope you got insight from reading it, now let’s go back to kothu parotta… recipe. You can cook kothu parotta… using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to prepare Kothu Parotta…:
  1. Take All purpose flour Maida /
  2. You need Salt
  3. Take Oil
  4. You need Water
  5. Use Onion
  6. Get Tomato
  7. Get Curry Leaves
  8. Prepare Egg ( Optional )
  9. Prepare Chili Powder
  10. Prepare Pepper
Instructions to make Kothu Parotta…:
  1. Take a bowl add maida salt mix well then add water and make into soft dough and rest for 5 min
  2. Take the rested dough knead well for 2min then rest it again for 5 min
  3. Now take the rested dough divide into equal portions and make into balls by applying oil to hands and keep aside for 3-4min
  4. Now take the rested balls and flat the dough by applying oil on the base and make into thin sheets and apply on top of the sheet and sprinkle flour and fold into layers and rest for 2-3min
  5. Now take the rested folded dough and roll like chapati and cook on both the sides by applying oil.
  6. Remove the parotta from tawa and with both the hands just push the parotta with both the hands so that the layers comes out.
  7. Cut the parotta's into small pieces and set it aside.
  8. Drop the diced onion on to the hot tawa and saute it just for a minute and add little amount of oil. Make sure to retain the crunchiness of the onion.
  9. Add little amount of Chili powder as per your spice level and salt to taste. Saute them for a minute.
  10. Now drop the parotta pieces and an Egg (optional) and stir well for couple of minutes.
  11. Using a sharp edge steel glass mince the parotta mixture well.
  12. Make sure to cook the egg scramble well.
  13. Throw in some deseeded tomato cubes along with curry leaves & pepper powder.
  14. Mince them again twice and transfer to a serving bowl.
  15. Serve it hot.

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