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We hope you got benefit from reading it, now let’s go back to moimoi (alale) with kunun gyada and peppered chicken recipe. To cook moimoi (alale) with kunun gyada and peppered chicken you only need 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Moimoi (Alale) with kunun gyada and peppered chicken:
- You need Beans
- Use Ginger
- Take Garlic
- Prepare Pepper
- You need Maggi
- Prepare Cry fish
- Use Shinkafa
- Use Chicken
- Provide Leader
- Prepare Veg.oil
- Provide Curry
Steps to make Moimoi (Alale) with kunun gyada and peppered chicken:
- Zaki surfe wanke then ki had a da kayan miyar har da su garlic n Ginger ki blending….. Ki jika maggi da spices dinki sai ki juye sannan sai ki saka cry fish n veg oil.ki juya sosai
- Sai ki dauri…..ki sa a wutar har yayi……cos kuwa da yanayin hannun sa……
- Kunun zaki wanki shinkafan ki.ki jika for 2 hour ki gyara gyada ki ki hada da gingerki.ki blending sai ki tace ki sa a wuta ki yita juyawa har yayi kauri
- Chicken peppered zaki hada komai lokaci daya ki saka a wuta for 50min
Are there other groundnut recipes indigenous to your locality? kunun gyada is a thin free flowing gruel made with groundnuts. It has a perfect balance of sweet and slightly sour taste, the sour taste comes from the Ingredients: Chicken Onion. Green beans Green pepper Carrots Pepper(Nsukka pepper) Any spice of your choice Irish potatoes Tomatoes.optional. Kunun Gyada cereal are very nutritional and nurishment drink. It will not only look appetizing, but be easier to prepared.
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