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The ingredients needed to make Lobia_qeema:
- Get 💫 1: mutton mince 1 kg
- Prepare 💫 2: red/white kidney beans 400 gm lobia
- Take 💫 3: onions 2 large (fried)
- Take 💫 4: tomatoes 3 medium
- Get 💫 5: fresh coriander 1/4 cup
- You need 💫 6: ginger & garlic paste 1 tbsp
- Take 💫 7: bullet green chilli 2 (chopped)
- Provide 💫 8: fresh ginger 1 inch piece (Julian)
- Get 💫 9: red chilli powder 1 tsp
- Use 1 tsp 💫10: salt
- Take 💫 11: cumin seeds 2 tsp
- Take 💫 12: turmeric 1/2 tsp
- You need 💫 13: garam masala powder 1 tsp
- Take 1 cup 💫14: water
- Prepare 💫 15: oil 1/2 cup
Steps to make Lobia_qeema:
- 💫 1: grind the fried onions, tomatoes to a paste.
- 💫 2: heat oil add add the cumin seeds, ginger & garlic paste and fry for 1 minute on high flame.
- 💫 3: add the mince fry till changes colour, on high flame.
- 💫 4: then add turmeric, salt, red chilli powder, grinned tomato and onion paste, mix well cook on medium to high flame, till the oil comes on surface
- 💫 5: now add the kidney beans, water mix and cook on low to medium flame till the oil comes on the surface.
- 💫 6: add garam masala powder, ginger, green chilli mix and cook on high flame for 1 minute, add coriander mix.
- 💫 7: serve hot with roti.
Keema Aur Lobia Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. And I ordered Lobia and got Shahi daal which was disappointing at first but it was quite good in taste so yeah nevermind it was a good experience. Check out the Lobia Gosht Recipe in Urdu. Learn how to make best Lobia Gosht Recipe, cooking at its finest by chef Mehboob Khan at Also Check Lobia Gosht Recipe, ingredients and complete Method. First clean the lobia seeds with water, Soak it as deep in water for few hours or overnight and Boil lobia keep aside.
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