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Lal Lobia Gravy
Lal Lobia Gravy

Before you jump to Lal Lobia Gravy recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to lal lobia gravy recipe. To make lal lobia gravy you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Lal Lobia Gravy:
  1. Provide 1 bowl boiled lobia
  2. Take 1 cup grated onion
  3. Provide 1 tsp garlic paste
  4. Use 1 tsp ginger paste
  5. Provide 1 cup fresh tomato puree
  6. Prepare to taste salt
  7. Take 1/2 tsp turmeric
  8. Use 1/2 tsp red chilli powder
  9. Get 1/2 tsp garam masala
  10. Take 1 tsp green coriander chop
  11. You need 1/2 tsp crushed kasuri methi
  12. Get 4 tsp oil
Steps to make Lal Lobia Gravy:
  1. Wash lobia and soak at water for overnight.
  2. Then lobia boiled with some salt.
  3. Then heat a wok add oil add garlic till golden add onion,ginger and tomato paste fry for golden brown add all dry masala saute for 2 minutes.
  4. Then add boiled lobia and gravy cook for 5 minutes.
  5. Garnish coriander and kasuri methi.
  6. Enjoy lal lobia gravy.

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