Hello everybody, welcome to our recipe site, if you're looking for Baked jaggery rasgulla recipe, look no further! We provide you only the best Baked jaggery rasgulla recipe here. We also have wide variety of recipes to try.

Baked jaggery rasgulla
Baked jaggery rasgulla

Before you jump to Baked jaggery rasgulla recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Time and availability of healthy choices are no longer problems for a person who’s trying to eat better and healthier foods. It’s possible for people to make healthy food choices even though they just have a brief period to prepare their foods. The first thing to realize is that it is often that healthy choices don’t always signify a demand for two-hour meals. Someone could select healthy foods that are fast and easy to prepare in your home or to pick out of a takeout place. Cities frequently offer restaurant guides within their phone books that display full-page menus indicating what a specific restaurant or drive-thru offers. At places like McDonald’s and Hardee’s, it’s possible to find customers who are concerned about their carbohydrate intake. This has motivated the restaurants to provide other options in their burger choices. Hamburgers can be arranged with no bun, for example, and fruit and yogurt are contained on the menu along with fresh salads. Many restaurants provide salad options either as side orders or as whole meals. Salads are especially attractive in the summertime because they’re milder on the digestive tract. If home preparation of meals is favored, the alternatives for healthy choices increase. Visiting a local grocery store or grocery store highlights the number of healthy choices that are available. Fresh fruits and vegetables are more varied than ever before due to improvements in transportation and preservation methods. All sorts of cuisine may be prepared quickly due to the choices of fresh goods instead of frozen foods. There are many choices among frozen foods also. The demand for healthy frozen dinners and other meals has increased along with demands for greater variety in food that is frozen offerings. Any frozen food aisle at any supermarket will reveal as many healthy food alternatives and bad choices. The choice is up to the person. Restaurants that feature foods in year cultivated by local farmers offer very healthy and affordable choices. Some of these kinds of restaurants will create their own recipes for healthy food options. This gives the consumer with a completely new choice and encourages them to visit the restaurant .

We hope you got insight from reading it, now let’s go back to baked jaggery rasgulla recipe. To cook baked jaggery rasgulla you need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked jaggery rasgulla:
  1. Prepare 250 gm mini rasgulla
  2. You need 100 gm paneer
  3. Take 1/2 cup full fat milk
  4. Take 3 tablespoon jaggery
  5. Provide 3 tablespoon condensed milk
  6. Take Pinch saffron/ kesar strands
Instructions to make Baked jaggery rasgulla:
  1. In a mixer jar blend together grated paneer, whole milk, powdered jaggery and saffron strands.
  2. Add condensed milk and blend again.
  3. Pour in a rectangular baking dish.
  4. Place rasgullas on the tray.
  5. Sprinkle chopped pistachios. Bake in preheated oven @200°C. You can also sprinkle some jaggery or brown sugar on top but I like it this way so I did not add.
  6. Bake until the mixture turns light brown. Cool the tray for few minutes, refrigerate and serve chilled.

Now on a very low heat If you melt the jaggery on a high flame, milk will get curdled. Best practice is to crush the jaggery. Bengali rasgullas are made from fresh chena with mixing ararot. They can also be made without mixing ararot. Rasgullas made with mixing ararot tend be less spongy but taste awesome.

If you find this Baked jaggery rasgulla recipe useful please share it to your friends or family, thank you and good luck.