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The ingredients needed to make Pabda fish curry:
- Take 1 whole fish
- You need 2 tbsp onion paste
- Provide 1/2 tsp ginger paste
- Get 1/2 tsp garlic paste
- Get 1 tsp tomato sauce
- Use 1/4 tsp nigella seeds
- You need 1 green chilli chopped
- Prepare To taste salt and turmeric powder
- You need As needed oil
Instructions to make Pabda fish curry:
- Wash and marinate the fish well
- Add oil and heat,fry the fish well from both the sides
- Keep it aside and temper nigella seeds and green chillies
- Add onion paste and ginger - garlic paste,saute adding salt and turmeric powder
- Add tomato sauce and red chilli Powder and mix well adding water
- Add the fish and simmer till the fish is soft
- Serve it with rice
Posto Pabda is a very popular fish curry from Bengal, in which the fish named Pabda is cooked in poppy seeds paste making a thick curry. The fish here is cooked whole and the dish goes well with. pabda fish is a very common fish in Bangladesh and Asia as well.pabda is very delicious fish.you can cook it as a fry ,as a gravy curry .some people like as a fry & some of them likevas a grary .but both. Pabda Macher Tel Jhal is a Bengali gravy based fish curry prepared with Pabda mach or Catfish. The gravy is prepared with both onion and mustard. Fish Recipe. pabda-fish-curry: Find pabda-fish-curry latest news, Images, Photos & Videos, Pictures & Video Clips on pabda-fish-curry and catch latest updates, news, information.
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