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Sardines Fritters
Sardines Fritters

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We hope you got benefit from reading it, now let’s go back to sardines fritters recipe. To make sardines fritters you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Sardines Fritters:
  1. You need 2 canned sardines in tomato sauce(155g)
  2. You need 4 cloves garlic, minced
  3. Take 1 onion, minced
  4. Prepare 2 beaten eggs
  5. You need 2 tbsp all-purpose flour
  6. Use 4 Chives, chopped
  7. Get Coriander, chooped
  8. Use 1 carrot, minced (optional)
  9. You need Salt and Pepper
  10. Prepare Oil, for pan frying
Steps to make Sardines Fritters:
  1. Open canned sardines and drain all the sauce. Transfer sardines to a medium bowl and mash with a fork.
  2. Add the garlic, onion, carrot, eggs, flour, chives, coriander, salt, pepper and mix thoroughly.
  3. Heat oil in a skillet. Drop mixture by the spoonful, then flatten and fry, roughly about 30 seconds on each side.
  4. Drain on paper towels to remove excess oil.
  5. Serve with your favorite dipping sauce or eat as it is.

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