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We hope you got insight from reading it, now let’s go back to coconut milk fish curry recipe. To cook coconut milk fish curry you only need 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut Milk Fish Curry:
- Use 6-7 pieces Rohu fish ( you can use prawn in the place of Rohu
- Use 1 cup fresh coconut milk
- Use 1/4 tsp Turmeric powder
- You need To taste Salt
- Use To tsste Garam masala
- Take 1 chopped tomato
- Take 1 chopped onion
- Prepare 1 Tbsp chopped ginger and garlic
- Take as needed curry leaves
- You need 2-3 green chilli slices
- Provide as needed Chopped coriander
- Use 1tsp Coriander & Cumin Powder
- Prepare As needed Refined oil
- Provide As needed Water
Instructions to make Coconut Milk Fish Curry:
- Fry the fishes first after marinating with turmeric & salt
- Again hit a pan. Fry onion & chopped ginger-garlic till golden brown.
- After that add tomatoes & coriander, cumin powder. Add 2tbsp water. Cook till the tomatoes became soft. Add curry leaves.
- Add coconut milk, salt & turmeric. Bring it a boil & add fish fry.
- Add garam masala & reduce the gravy. Add chopped coriander leaves and serve hot.
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