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We hope you got insight from reading it, now let’s go back to malai baingan recipe. To cook malai baingan you only need 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Malai Baingan:
- Prepare 500 gm brinjals(eggplant)
- Take 5-6 cloves garlic
- Use 100 gm fresh cream
- Provide 50 gm cheese
- Get 10 gm black pepper
- Provide 5 gm garam masala
- Provide to taste Salt
- Provide as needed Coriander for garnish
Steps to make Malai Baingan:
- Peel brinjals, cut in to large dices and keep in water to avoid browning.
- Saute brinjals in little oil with adding salt and garam masala till it softens and is par cooked
- In a bowl, add cream, bit of cheese and crushed black pepper
- Add the cream mixture to brinjals, mix well
- Transfer to glass bowl, add rest of the grated cheese and microwave till brinjal is cooked
- For oven, transfer to tray, add cheese and bake at 150° for 10 min or grill till brown
- Garnish with coriander and serve hot.
It tastes delicious and can also be served with phulka. Restaurant Style Methi Matar Malai Recipe Baingan bharta, a classic Indian eggplant dish, takes minutes to make in an instant pot! Baingan bharta is traditionally made by charring eggplants directly over a flame or on a grill to give it a smoky. What are Baingan hours of operation for today?
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