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The ingredients needed to prepare Jollof carrot spaghetti:
- Provide 100 g white spaghetti
- Prepare 4 large carrots
- Use 3 g tomato purée
- Get 1 medium onion
- Provide 10 g blended pepper mix
- Provide Seasoning
- Prepare 3 tbsp vegetable oil
Steps to make Jollof carrot spaghetti:
- Parboil your spaghetti for 12 minutes or until it's close to tender
- Put your oil in a pan and add the cut onions
- Fry till onions become tender and add the tomato purée pepper mix and carrot together
- Add the seasoning of your choice and about 1/4 cup of water or chicken stock
- Bring to a boil and add the parboiled spaghetti and cover on medium to low heat
- Serve with chicken or any other protein
I fried my sauce with little or no seasoning and I literally cooked it like Jollof rice. Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on.
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