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Dosa
Dosa

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We hope you got benefit from reading it, now let’s go back to dosa recipe. To make dosa you only need 16 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Dosa:
  1. Use 1 cup dosa batter
  2. Prepare as needed oil
  3. You need 1 onion chopped
  4. Prepare 1 tomato chopped
  5. Take 1 tbsp beetroot grated
  6. Get 1/2 carrot grated
  7. You need 2 tsp coriander leaves chopped
  8. Get for Aloo masala
  9. Provide 2 boiled potatoes peeled and mashed
  10. Use 1/4 cup boiled peas
  11. Use to taste salt
  12. Prepare 1/2 tsp Turmeric powder
  13. Prepare 1/4 tsp Red chilli powder
  14. Use 1 tsp oil
  15. Prepare 1/4 tsp carom seeds
  16. You need 1 dry red chilli
Steps to make Dosa:
  1. For aloo masala:- In a pan add oil and carrom seeds.now add all spices and dry red chilli and mix well.then add potatoes and peas and mix well.cook for two minutes and keep aside.
  2. For Dosa:- take a wet cloth and clean dosa tava.now spread dosa batter on tava evenly.
  3. Add aloo masala and spread it nicely.now add onion, tomato, beetroot, carrot and coriander leaves and spread them evenly.cook for 2-3 minutes at medium flame.
  4. Fold from all the sides and serve hot with coconut Chutney and sambhar.

A dosa is a cooked flat thin layered rice batter, originating from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe in appearance. Set dosa is a popular breakfast served in most fast food or tiffin centers in Bangalore and other parts of Karnataka. A set of soft and thick spongy dosas are served together with coconut chutney and sagu. Find idli dosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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