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The ingredients needed to cook Jollof Spaghetti and Fried Egg:
- Prepare 500 g Spaghetti
- Prepare Tomato puree
- You need Sliced Onions
- Use Curry masala
- Use Seasoning
- Use Ground crayfish
- You need Salt
- Provide Eggs
- Take Vegetable oil
Instructions to make Jollof Spaghetti and Fried Egg:
- Put water in a pot,add lil salt, bring to boil,add spaghetti use ßpatula to stir, cook till soft,put in a colander,pour water on it to remove starch,seT aside.Heat up oil,add onions,saute,add tomato puree,stir,fry for a min,add crayfish,seasoning,curry,stir,taste to adjust with salt, cook for 2mins,pour in spaghetti,stir,steam for a min,turn off heat…
- Break eggs into a bowl,don't whisk,in a frying pan,add oil oil,seasoning,salt,stir,heat up oil,add eggs,when heated,flip sides,when thick,turn off heat.. Serve with spaghetti
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