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We hope you got benefit from reading it, now let’s go back to instant bread snack (bread vada) recipe. To cook instant bread snack (bread vada) you need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Instant Bread Snack (bread vada):
- Get 4 regular bread slices
- Use 1/4 cup sooji
- You need 4-5 tbsp dahi or yoghurt
- Take 1 medium onion finely chopped
- You need 1/2 inch ginger finely chopped
- You need 3 green chillies finely chopped
- Use as required coriander leaves finely chopped
- Get 1/2 tsp cumin seeds
- Use as required water to make a soft dough
- Get as required oil for frying
- Get pinch baking powder or soda
Steps to make Instant Bread Snack (bread vada):
- Grind bread slices to a fine powder.
- In a bowl combine the bread crumbs onions ginger chillies coriander leaves salt yogurt cumin,mix everything nicely add water only if required the should be soft.
- Rest for 10 minutes add baking powder mix well if dough is hard as sooji will absorb moisture You can sprinkle some water to adjust dough consistency.
- Heat oil in a kadhai wet hands scoop out a ball of mixture flatten between palms with index finger make hole in center and carefully drop in hot oil one by one.
- Cook on low medium flame once they float on top flip over gently cook until they are golden brown and crisp from both sides
- Remove drain on absorbent paper, serve with coconut chutney or tomato ketchup even mint chutney goes very well with it
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