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Nigerian smoked fish stew
Nigerian smoked fish stew

Before you jump to Nigerian smoked fish stew recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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The ingredients needed to make Nigerian smoked fish stew:
  1. Take 2 smoked fishes (smoke cat-fish) 2 fresh tomatoes, mashed
  2. Take 2 tablespoons tomato paste 1 large onion sliced
  3. Take 2 garlic chopped
  4. Take 2 fresh chilies pepper
  5. You need 2 chicken cubes or (Maggi)
  6. Provide 100 ml vegetable oil
  7. You need to taste Salt
  8. Prepare 1 l water
Steps to make Nigerian smoked fish stew:
  1. Step 1: In a big bowl, add the mashed tomato, the tomato paste, the onion, garlic, and 1 chicken cube. Then mix well and set aside - - Step 2: Wash the smoked fish with hot water and set aside
  2. Step 3: In a cooking pot, heat the oil on medium on high heat and stir in the smoked fish with add the tomato mixture. Cook for 10 minutes. - - Step 4add water, Add the chili peppers and the remaining cube.
  3. Step 5: Let simmer for 20 minutes. - - Cook for another 10 minutes and salt to your taste.

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