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Tomato chutney
Tomato chutney

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We hope you got benefit from reading it, now let’s go back to tomato chutney recipe. You can cook tomato chutney using 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Tomato chutney:
  1. Get 5 tomatoes chopped
  2. Get 1 cup dates and mango papad chopped
  3. Prepare 1/4 cup cashew-raisins
  4. Use 1/2 tsp turmeric powder
  5. You need 1/2 tsp chilli flakes
  6. Take 1 tsp mustard seeds
  7. Get To taste salt and sugar
  8. Prepare As needed oil
Instructions to make Tomato chutney:
  1. Heat oil and temper mustard seeds
  2. Add tomatoes and saute adding salt and turmeric powder
  3. Cover till tomato is soft
  4. Add chopped dates and mango papad cover it till it is soft
  5. Add sugar chilli flakes and cashew-raisins and boil till it is thick
  6. Serve it cool

They can be bought in jars at the grocery store. This chutney is best served as a side dish with any kind of stuffed Paratha or over plain white rice. Perk up your meal with this savory Tomato chutney. This homemade chutney is simple to make and is particularly good served with a hard cheese. Tomato Chutney II. this link is to an external site that may or may not meet accessibility guidelines.

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