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Can Fast Food Be Healthy?
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The ingredients needed to prepare Stuff paneer dosa with coconut chutney:
- Get 1/2 cup Kuttu ka aata
- You need 1/2 cup singhare ka aata
- Use 1 tsp chilli paste
- Provide salt to taste
- Prepare 1/2 cup curd 1/2 cup
- Get water according to consistency
- You need 1/2 cup palak chopped
- You need 250 gm paneer mashed
- Provide 1 tbsp Oil
- You need 1 tsp cashew chopped
- Get salt to taste
- You need 1/4 tsp pepper
- Prepare 3 chillies chopped
- Use For Stuffing
Steps to make Stuff paneer dosa with coconut chutney:
- Take a bowl add kuutu atta..singada atta..chilli paste..sendha namak..curd mix it well now add water acc. To the consistency of the batter..rest it for 1 hr. Make dosa as usual. - For stuffing - Take a pan add oil..cashews..add palak..paneer..sendha namak.. green chilli..pepper.. mix it well.. stuffing ready.. - - Make dosa stuff paneer stuffing..
Coconut Peanut Chutney is easy chutney recipe with peanuts, coconut for idli, dosa, pongal, upma, vada etc. Coconut peanut chutney is easy, quick chutney recipe with minimal ingredients, it's different from normal coconut chutney here we use peanut instead of roasted gram or daliya and. Or tasty poha with roasted peanuts and veggies. You can add to the nutritive value of this recipe by substituting potato with paneer, carrots capsicums etc. Serve hot with coconut or groundnut chutney or sambar.
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