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Before you jump to Prawns gravy recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to prawns gravy recipe. To cook prawns gravy you need 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Prawns gravy:
- Use 250 gms small size prawns
- Use 3 tomatoes
- Get 1 tsp Curry patta / leaves
- Prepare 5 dry red kashmiri mirchi/ chilli
- Use 1 teaspoon turmeric powder
- Get 1 tablespoon whole dry coriander
- You need 2 tea spoon jeera/ cumin
- Prepare 2 onion
- Get 1 cup fresh coconut
- You need 3 green chilli
- Use 5 cloves garlic
- Get 4 kokam
- Prepare to taste Salt
- Prepare as needed Oil
Instructions to make Prawns gravy:
- Clean and washed prawns and marinate with salt and pinch turmeric powder keep it aside.
- Take 1 onion 3 tomatoes whole dry coriander coconut garlic green chilli red dry kashmiri mirchi 1tea spoon Jeera 1/2 cup coriander leaves grind in to the fine paste.
- Put one pan on flame add 2 tablespoon oil heat it add 1 teaspoon Jeera 4 to 5 curry patta and finely chopped onion fry till onion turned pink.. now add grounded paste roast till masala cooked properly or raw smell disappears.
- Now add red chilli powder turmeric powder and dhaniyajira powder and dhaniyajira powder 1tea spoon each. Roast all masala. Adjust consistency by adding water. Cook on high flame let the gravy boiled.
- Now add marinated prawns and kokam and salt in the gravy cook for 10 minutes on medium flame. Check prawns if cooked perfectly than turned off the flame. Serve hot with chapati.
Kind of a fusion between the traditional kadai prawn and the authentic coconut milk. Download Prawn gravy stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Prawn fry recipe is shallow fried with the spices and it is an instant dish that can be made in few minutes. Cleaning and deveining the prawns is important. Tasty and Delicious Tamil Cooking Recipe of Prawns Gravy by Kalieswari in Tamil Font.
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