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Coriander Rice
Coriander Rice

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We hope you got benefit from reading it, now let’s go back to coriander rice recipe. You can cook coriander rice using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Coriander Rice:
  1. You need 2 cup cooked Rice
  2. You need 1/4 cup chopped carrot
  3. Get 1/4 cup chopped cabbage
  4. Use 1/2 cup chopped spring onion leaves
  5. You need 1/2 cup chopped coriander
  6. Take 1 teaspoon green chilli paste
  7. Take 1 tablespoon ghee
  8. Take 1 teaspoon cumin seeds
  9. Use 1/4 teaspoon asafoetida
  10. Use 1/2 teaspoon salt
  11. You need For green chutney ingredient
  12. Get 1 cup coriander leaves
  13. You need 1 inch ginger
  14. You need 1/2 teaspoon salt
  15. Provide 3-4 ice cubes
  16. Take 4-5 cashew
  17. Provide 1/2 teaspoon turmeric powder
Instructions to make Coriander Rice:
  1. In a mixure jar add all chutney ingredient and make paste and keep aside
  2. In a pan add ghee, add cumin, asafoetida and carrots and cabbage cook for 2 min. Then add cashew
  3. Then add chopped spring onions leaves, Green chilli paste
  4. Then add Corriender chutney and turmeric powder, and salt and cook for 2 min.
  5. Then add cooked rice and mix well, off the flame and add chopped coriander mix well. Serve in serving plate.

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