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We hope you got benefit from reading it, now let’s go back to plantain moimoi recipe. You can have plantain moimoi using 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Plantain moimoi:
- Prepare 7 fingers of Overripe Plantain
- Prepare 2 cups Shredded smoked Chicken
- Take 1 cup clean dry oporo
- Use 8 fresh habanero pepper
- Prepare 4 tatashe
- Use 5 shombo
- Take 1 cksp palm oil
- Use 1 large onion
- Use 1/2 cksp canola oil
- Provide 2 tbsp blended crayfish
- Take to taste Salt
- Take 2 eggs
- Get 4 knorr cube
- You need 1/4 cup plantain flour
Instructions to make Plantain moimoi:
- Wash plantain, remove the peel and set in a bowl, wash onion, pepper, tatashe and shombo add to the bowl
- Place everything in the bowl into your blended and blend till it’s smooth, remove from blender and rinse blender with hot water, pour into the mix
- Pour little water in a large pot and heat it up; add crayfish, eggs, oporo, palm oil, smoked chicken, canola oil, salt and knorr into the blended mix and stir
- Taste to adjust your ingredients, if you know how to wrap moimoi with banana leaf, go ahead and use it if not just use a tin for your moi moi make sure to grease them with veg oil before pouring your plantain barter into it,
- Once you are done close and place into the large boiling water pot and cover with a foil or banana leaf; this is to help the steam cook your Moimoi faster
- Cook for about 45 to 55 minutes and once you insert a skewer and it comes out neat, your plantain Moimoi is ready
Plantains can be used when ripe (yellow) or unripe (green) and should be consumed cooked. Plantain leaf is a wonderful herb that grows in many places and can help fight infection, skin problems, bee stings, and more. Plantain: A Healing Herb in Your Backyard. I'd love to know the right way to make moimoi in the oven. Plantain is a widespread weed found in virtually every lawn in America.
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