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Before you jump to Porridge beans and fried plantain! recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to porridge beans and fried plantain! recipe. You can cook porridge beans and fried plantain! using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Porridge beans and fried plantain!:
- Prepare Brown beans
- Get Potash
- You need Fresh pepper
- Prepare Onions
- Prepare Plantain
- Take Palm oil
- Get Seasoning cubes and salt
Instructions to make Porridge beans and fried plantain!:
- Pick beans to remove dirt and stones, wash, put in a pot of boiling water and add some potash. Cover and allow to boil until almost cooked. Drain to remove the black water.
- Put back in the pot, add enough water to cook it, add blended pepper, chopped onions, seasoning cubes and salt to taste, add the palm oil, cover and allow to cook until soft.
- Put a pan of vegetable oil on fire, and fry the plantain until golden brown.
- Your meal is ready! Serve the beans with plantain, garnish with vegetable and meat or chicken. Enjoy!
You can eat it as it is or topped with tomato stew, or simply serve with bread. Add the plantain to the beans and allow it to cook for eight to ten minutes. I don't like my beans completely dry so I leave a little water in it Put the beans back on fire. Pour the fried ingredients into the pot. Add salt and seasoning cubes to taste.
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