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We hope you got insight from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Palak Paneer:
- Provide 100 gm Spinach
- Prepare 50 gms Paneer
- Use 2 Tomato 1 green chilli
- Prepare Onion1
- Take Bhuna jeera1tsp
- Take Coriander pdr1tsp
- Get Garlic cloves 2
- Prepare Ginger 1 "
- Get 2 Elaichis
- Get 1/2 tsp Salt
- Take 1/2 tsp Sugar
- Prepare Dry roasted muskmelon seeds
Steps to make Palak Paneer:
- Clean paalak and boil it without a lid in 1 cup of water then blend also.
- Cut onion and boil with garlic cloves in 1 cup water till it gets tender.
- Mix ginger, dhania pdr, jeera pdr, elaichi,green chilli.
- Grind the onion content in mixer.
- Boil tomato and make puree
- Now heat a wok and add onion mixture. Saute it.
- Add tomato puree.Give a good boil stirring it well for 5 min.
- Add ground palak and cook well.
- Now add paneer cubes. Add salt and sugar.
- Transfer it in a serving dish. Garnish with roasted muskmelon seeds.
- Serve and have it too.
- It really tastes well.
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