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The ingredients needed to cook Dahi aloo ka raita:
- Prepare 2 cup Dahi
- Provide 2 Aloo medium size
- Take 1 onion small size
- Get 1 teaspoon Jeera
- You need pinch Hing
- Get Salt according to taste
- Use as needed Oil
- You need 1 tablespoon Hara dhania
- Get 1 teaspoon Lal mirch powder
Instructions to make Dahi aloo ka raita:
- Sabse pehle aloo Ko wash karke peel karein aur lengthwise cut karke fry kar le.
- Dahi Ko ek bowl me ache se fent le.
- Aloo fry ho jaye to dahi me mix karein.
- Ek tadka pan le aur oil dale.jab oil garam ho jaye to Usme jeera hing Lal mirch powder dale. Jab tadka taiyar ho jaye to isse dahi aur aloo ke mixture me ache se mix kar de.
- Hare dhania se garnish karke serve karein.
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